My Sunday morning routine lately has been waking up and heading straight to Devil's Teeth Baking Co., in the Outer Sunset District. A very good friend told me about their Sunday morning beignets, so I had to try them myself that next morning. These beignets are little pillows of heaven in a greasy paper bag, just the way I like them. They are straight out of the fryer, super warm, crispy on the outside, fluffy on the inside, and covered in a sinful amount of powdered sugar. If you're in the area, stop by before noon because they run out fast. Also try their breakfast sandwich, which comes on a ridiculously delicious and buttery biscuit, or the carrot cake, that has the perfect amount of cream cheese frosting (my favorite).
Pin It
Are those the same as Zeppoles? (that's what we call them in NY where I grew up) So so so delicious!
ReplyDeleteI dunno, I've never heard of those. They're basically French doughnuts.
ReplyDeleteI will definitely be checking this place out when I visit SF.Thanks:)
ReplyDelete